Thermal & Infrared Vis-NIR spectroscopy used to detect meat adulteration in lamb mince Visible and near-infrared spectroscopy correctly identifies and quantifies chicken, duck and pork adulteration in minced ‘lamb’ with over 97% accuracy, finds study Latest Content Vis-NIR spectroscopy used to detect meat adulteration in lamb mince SEA.AI launches the Watchkeeper marine collision avoidance system at the Palm Beach International Boat Show ESA uses advanced imaging to capture Deimos during Hera mission’s Mars flyby New technologies Cambridge beer festival demos thermal imaging White papers A short introduction to shortwave infrared (SWIR) imaging A short introduction to shortwave infrared (SWIR) imaging: An overview of SWIR technology and principals. Carbon nanotube applications and luminescence-based imaging with SWIR cameras Examples of how deeply cooled scientific SWIR InGaAs cameras are being used as enabling technologies for luminescence-based imaging of nanotubes More content Lynred boosts thermal sensitivity across range of 12-micron infrared detectors Flir A50 and A70 thermal cameras Project to assess thermal imaging for self-driving trucks Sun rises on quality control Xenics cleanroom opened by H.E. Minister Hilde Crevits SWIR Vision Systems raises $5m for quantum dot sensors Infrared camera with microscope optics ATI320 thermal imager WiDy SenS 640H-STE MicroCalibir uncooled thermal camera ThermoImager TIM M-08 FPA64x64-C InGaAs matrix sensor Pagination Previous page ‹ Previous Page 8 Next page Next ›
